It's hand made from scratch using whole eggs, fresh butter and premium Guittard cocoa. The delicious dessert features three tiers of tender cake, cream cheese frosting inside and out, and a sprinkling of cake crumbs on top. Perfected in the Williams Sonoma Test Kitchen, the crowd-pleasing treat is ideal for birthday parties, anniversary celebrations and festive gatherings all year long. A Williams Sonoma exclusive. Net Weight 3 lb. 2.7 oz. /1.44kg. 6" diam., 4" high (serves 6-8).