Partially deboned, stuffed, and seasoned with peppers, onions, garlic, and Poche's special blend of herbs and spices. Conveniently packaged in an oven-safe tray.Unit Size: 3lb (feeds approximately 4 people)Cooking Instructions:Conventional Oven1. preheat the oven to 375°F.2. If frozen, bake the stuffed chicken for 1½ hour.3. Carefully remove foil with an oven mitt, then bake 1 hour, uncovered, or until internal temperature reaches 165°F-170°F. Grill1.