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Di Martino Pennoni Pasta

Save $8.00
$32.00
$40.00
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Description:
Crafted in the heart of Napoli, Italy, this pasta is created using the traditional method of extrusion through a bronze die, combined with extra fine durum wheat. Its slow drying process at low temperatures not only allows sauces to adhere better but also enhances the pasta's flavor. With a legacy of craftsmanship that dates back to the early 20th century, the pasta benefits from a fusion of time-honored techniques and technological advancements in its production.