Butterball Lean All Natural Ground Turkey is a minimally processed product containing no artificial ingredients. Each serving offers 150 calories and provides 22 grams of protein, with a lean composition of 93% turkey and only 7% fat. It is gluten-free and does not include added hormones, adhering to federal regulations which prohibit the use of hormones or steroids in poultry. The ground turkey is ready to cook and has been inspected for wholesomeness by the US Department of Agriculture. It is a product of the USA and holds an American Humane Certified label.